Colorful Pasta Salad

Colorful Pasta Salad

1 pkg multicolored noodles, cooked and drained
1 can black olives, drained
1 can green olives, drained
1 small package pine nuts
1 med red onion, chopped
1 pkg grape tomatoes
1 pkg provolone cheese, cut into small squares
1 pg pepperoni's
carrots, chopped
green peppers, chopped
red peppers, chopped
1 pkg dry Zesty Italian dressing (sprinkle onto hot pasta after draining pasta)
1 bottle Zesty Italian dressing, Pour onto salad and allow to marinate 1-2 hours before serving.

I like this because it can be made ahead. I usually don't have any leftovers.